Seattle Chocolate Co. is a woman-owned and powered company. In their words: We know that magic happens when everyone has a voice; it makes us bolder, pushes us to take risks, and honestly, it’s just a lot of fun. We’re endlessly inspired to evolve, to be better to each other and the planet, to leave the world kinder (and more delicious) than we found it.

Choose your favorite flavor!

HAPPY BIRTHDAY: Colorful birthday cake truffle center with confetti pieces in milk chocolate with Rainforest Alliance Certified cocoa. Tastes like birthday wishes. Flavor notes: yellow cake, vanilla frosting with a hint of sweetness and surprising bursts of color.

MEXICAN HOT CHOCOLATE: Fresh ground cinnamon, pure vanilla extract from Madagascar and a pinch of cayenne pepper add flavor depth to this Mexican hot chocolate recipe made in dark chocolate.

SIP SIP HOORAY: Pop! Fizz! Yum! This bar is ready for celebrating. Crafted using a dark chocolate shell and dried raspberries in white chocolate, it also adds all natural popping candy that tickle the palate like champagne bubbles. Non alcoholic. Sip sip and hooray!

MOON ROCKS:
Seattle Chocolate is proud to partner with the Museum of Flight to celebrate the 50th anniversary of the very first moon landing. On July 20, 1969, the crew of the Apollo 11 stepped foot on the moon for the first time in Earth’s history. Flavor profile: creamy milk chocolate (32% cacao) with bits of natural popping candy. Art design by Jessica Allen.

RAINY DAY ESPRESSO:
Dark chocolate infused with decaffeinated, deeply roasted, and finely ground espresso. The coffee is ground and roasted at Joe’s garage, located less than 2 miles from our factory.

SALTED ALMOND:
Large chunks of dry roasted almonds with a hint of sea salt in our classic rich dark chocolate.

TRIPLE TOFFEE:
Large chunks of dry roasted almonds with a hint of sea salt in our classic rich dark chocolate.

CANDY CANE:
A delicious twist on the classic holiday candy - every bit as delicious but without any of the bad stuff. Featuring peppermint and crunchy candy cane pieces smothered in rich, dark chocolate. Art design by Bodil Jane.

CHOCOLATE SPRINKLE DONUT:

A dark chocolate sprinkle donut truffle bar with natural donut flavor that tastes just like the real thing! And because we love you, the sprinkles are colored with vegetable-based dyes. This bar is non-GMO Project Verified. And vegan. And gluten-free. And DELICIOUS.

Size 2.5 oz

Impact:
Rainforest Alliance Certified cocoa
Women-owned
Kosher
Non-GMO
Seattle Chocolate donates 10% of net profits to Girls Inc., inspiring all girls to be strong, smart, and bold.

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